WCHS | DSMS

January 2016

   
Monday Tuesday Wednesday Thursday Friday
18 19 20 21 22
NO SCHOOL

BREAKFAST


CHEESEBURGER ON BUN
HOT DOG ON BUN
FRENCH FRIES
CARROTS-BROCCOLI
MAYO-KRAUT-CHILI-ONION
RANCH-KET-MUSTARD
BAKED BEANS
MIXED FRUIT
MILK-JUICE
LETTUCE-TOMATO
SALAD PLATE

BREAKFAST
SAUSAGE/BISCUIT
FRENCH TOAST
JELLY/SYRUP
BUTTER
FRUIT/JUICE
MILK
GRAB& GO
2 CEREAL
CEREAL & YOGURT
FRUIT/JUICE
MILK


PIZZA
SIDE SALAD
CORN ON COB
RANCH-T.I.-FRENCH-ITAL.
FRESH APPLE
MILK-JUICE




SALAD PLATE


BREAKFAST
HAM/BISCUIT
TOAST
JELLY
BUTTER
FRUIT/JUICE
MILK
GRAB& GO
2 CEREAL
CEREAL & POPTART
FRUIT/JUICE
MILK

CHICKEN TENDERS
CHICKEN NUGGETS
GREEN BEANS
SWEET POTATO FRIES
KET-S&S-H.M-HMCFS
ROLL
SLICED PEARS
MILK-JUICE


SALAD PLATE


BREAKFAST
CHICKEN/BISCUIT
PIZZA
SYRUP
JELLY/BUTTER
FRUIT/JUICE
MILK
GRAB& GO
2 CEREAL
CEREAL & C.C. KRISPIE
FRUIT/JUICE
MILK
#17 CK. SANDWICH
SPICY CHICKEN SANDWICH
BLACKEYED PEAS
COLELSLAW
LETTUCE/TOMATO
MAYO-KETCHUP
BANANA
MILK-JUICE


SALAD PLATE


BREAKFAST
BOLOGNA/BISCUIT
PANCAKES
SYRUP
JELLY/BUTTER
FRUIT/JUICE
MILK
GRAB& GO
2 CEREAL
CEREAL & MUFFIN
FRUIT/JUICE
MILK

ALL PLATES ARE SERVED WITH 8 OUNCES OF MILK. MILK CHOICES ARE CHOCOLATE OR LOW FAT OR SKIM WHITE.

Stephanie Moomey, Lynn Whitman, Vanessa Bailey, Barbara Cagle,
and JoAnn Fortenberry, Manager
 

PayPams (Parent Account Management System) was designed to provide parents with a safe and convenient way  to prepay for student's meals online. Parents can set up automatic payment plans, view balances and account  history, and receive automated notification on balance status.



Students can expect benefits from healthier and more nutritious food in school. Thanks to the Healthy, Hunger Free Kids Act, major improvements are being made across the country to transform school food and to promote better nutrition and reduce obesity.
Read the letter to parents/guardians.



IMPORTANT NOTICE: Many Winston County families are being affected by the economy. If you have lost your job or your wages have been cut, please contact your school about applying for free or reduced price meals for your school age children. Parents may apply for these meals anytime their income changes during the school year. If you know any family whose income has decreased since school began, please tell them to contact their school for an application.
For any other information you may call Danny Springer, CNP Director Winston County Schools, at 489-5018.


 
 
 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race,
color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.